Szechuan Chicken
Since the jury is still out on microwave cooking thought I shall try this recipe that I found in the Youtube channel. It is so easy and it turned out tasty too. Thank you Thesnim!
Ingredients
1. Chicken – ½ kg
2. Chilly powder – 1 ½ tspn
3. Garlic crushed – 1 tbspn
4. Dry whole chilly – 10 nos.
5. Sugar – 1 tspn
6. Garlic chopped – 10 cloves
7. Tomato ketchup – 5 tbspn
8. Soya sauce – 2 tbspn
9. Chilly sauce – 2 tbspn
10. Vinegar – 1 tbspn
11. Salt
Method
Mix the above listed items well. Cover the dish and microwave in high power for 8 minutes.
Mix 2 tablespoon of cornflour in ½ cup of water. Add this into the chicken. Microwave uncovered for 3 minutes or until the gravy thickens.
Enjoy!
Since the jury is still out on microwave cooking thought I shall try this recipe that I found in the Youtube channel. It is so easy and it turned out tasty too. Thank you Thesnim!
Ingredients
1. Chicken – ½ kg
2. Chilly powder – 1 ½ tspn
3. Garlic crushed – 1 tbspn
4. Dry whole chilly – 10 nos.
5. Sugar – 1 tspn
6. Garlic chopped – 10 cloves
7. Tomato ketchup – 5 tbspn
8. Soya sauce – 2 tbspn
9. Chilly sauce – 2 tbspn
10. Vinegar – 1 tbspn
11. Salt
Method
Mix the above listed items well. Cover the dish and microwave in high power for 8 minutes.
Mix 2 tablespoon of cornflour in ½ cup of water. Add this into the chicken. Microwave uncovered for 3 minutes or until the gravy thickens.
Enjoy!
https://bakingreview.com/best-over-the-range-microwave/ may also be helpful here.
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